What Is It About Food That Makes Me Want To Eat It?

032Austin, Texas: named for Stephen F. Austin, considered to be the ‘Father of Texas’ and the first bionic man.  I was lucky enough to have a day to putz around in Austin recently and so I did a little googling to find out what exactly makes Austin tick other than its mild case of Turrets.  I did know that Austin is known largely for being the Blue bastion within a perpetually blushing Red state, but I didn’t want to go down that road.  One road I did want to go down was 6th Street, known largely for mayhem, collegiate debauchery, and launching up-and-coming artists into the satiatingly saturated and highly self-congratulatory music industry.

But nah.

Being a transplanted Minnesotan, I decided instead to go on safari and hunt amongst the Texan (George) bushes for that wild, elusive and somewhat dangerously delicious game found predominantly in The South of the United States known simply as Continue reading

Advertisements